Orange No-Bake Cake
Description
The recipe won't take much time. Look at this cheerful and beautiful dessert I've made! And I'm not even boasting here—it's just bursting with joy that this no-bake orange cake recipe turned out so well! Actually, it's a very simple no-bake orange cake recipe, so even an inexperienced cook like me can easily handle it.
Instructions
- 1
Step 1
1. Crush the cookies into crumbs, mix with melted butter, and press the mixture firmly with your hands onto the bottom of the pan. Refrigerate.
- 2
Step 2
2. Soak the gelatin in 300 g of boiled water to let it swell for about 40-60 minutes.
- 3
Step 3
3. Squeeze juice from half of the oranges. When the gelatin is ready, gently warm it on the stove, but do not boil. Mix it with the orange juice.
- 4
Step 4
4. Whip the cream and condensed milk together first until the mixture rises, then add the orange juice with gelatin. Pour this cream over the cake layer and return it to the refrigerator for several hours.
- 5
Step 5
5. Meanwhile, you'll have time to prepare the orange jelly (just dissolve it, without letting it set), and cut the remaining oranges into cubes. Place the fruit pieces on top of the cream and pour over the jelly. Once it has set, serve immediately!