
Baked goods
Gluten-Free Orange Cake
60 min4 serv.21 февр. 2026 г.
Description
Homemade baking for tea. I’ll go into more detail below. You can serve it with tea or coffee.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

In a deep bowl, mix ground almonds, sugar, half the baking powder, coconut flour, and polenta.
- 3
Step 3

Add vegetable oil, lemon and orange juice. Mix.
- 4
Step 4

In a small bowl or cup, combine water, starch, and the second portion of leavening. Pour into the bowl and stir until smooth.
- 5
Step 5

Slice the oranges into rounds. Lightly sprinkle the bottom of the pan with sugar and polenta. Arrange the sliced oranges on the bottom.
- 6
Step 6

Place the dough in the pan and level the surface. Bake the pie for 40–45 minutes at 175°C. Cool the finished pie in the pan for 10 minutes, then carefully remove it.
- 7
Step 7

The gluten-free orange pie is ready.