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Gluten-Free Orange Cake
Baked goods

Gluten-Free Orange Cake

60 min4 serv.21 февр. 2026 г.

Description

Homemade baking for tea. I’ll go into more detail below. You can serve it with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    In a deep bowl, mix ground almonds, sugar, half the baking powder, coconut flour, and polenta.

  3. 3

    Step 3

    Step 3

    Add vegetable oil, lemon and orange juice. Mix.

  4. 4

    Step 4

    Step 4

    In a small bowl or cup, combine water, starch, and the second portion of leavening. Pour into the bowl and stir until smooth.

  5. 5

    Step 5

    Step 5

    Slice the oranges into rounds. Lightly sprinkle the bottom of the pan with sugar and polenta. Arrange the sliced oranges on the bottom.

  6. 6

    Step 6

    Step 6

    Place the dough in the pan and level the surface. Bake the pie for 40–45 minutes at 175°C. Cool the finished pie in the pan for 10 minutes, then carefully remove it.

  7. 7

    Step 7

    Step 7

    The gluten-free orange pie is ready.