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Orange Cake
Baked goods

Orange Cake

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Preparing an orange cake is very easy—the recipe requires no special skills and can be handled even by a beginner cook. The ingredients are simple and readily available, and the result will surely delight you! The baked cake turns out slightly moist and incredibly tender—delicious with tea or milk. Decorate the cake to your liking with powdered sugar or any icing. Try it and treat yourself and your loved ones to this simple yet delicious dessert. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    2. Beat the eggs with sugar until a white foam appears.

  3. 3

    Step 3

    Step 3

    3. Add milk and melted, cooled butter.

  4. 4

    Step 4

    Step 4

    4. Mix and add flour with baking powder.

  5. 5

    Step 5

    Step 5

    5. Mix everything once again and add the orange segments cut into small cubes. I didn't remove the thin membrane, but you can remove it if desired.

  6. 6

    Step 6

    Step 6

    6. Pour the batter into a greased pan lined with parchment paper.

  7. 7

    Step 7

    Step 7

    7. Bake at 200 degrees for about 30-40 minutes. The orange pie is ready.

  8. 8

    Step 8

    Step 8

    8. Decorate the pie to your liking, cut into portions and serve.