
Desserts
Orange puree
120 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. I will tell you more details below. The ready dessert can be served at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the oranges, transfer them to a saucepan and cover with water. Bring to a boil and cook for 15 minutes. Drain the water.
- 3
Step 3

Pour the oranges with clean water and cook for another about 1.5 hours. They should become soft, and the peel should turn matte.
- 4
Step 4

Cut the oranges, remove the seeds and stems.
- 5
Step 5

Blend in a blender until smooth.
- 6
Step 6

Transfer to a clean sterilized jar. The orange puree is ready!