Orange salad dressing
Description
Minimal ingredients — excellent result. You can prepare the orange salad dressing right before making the salad, or in advance. It's very convenient to make it in the evening, and in the morning all you need to do is shake the precious jar and add it to any favorite salad. This dressing is versatile and pairs well with greens, vegetables, liver, poultry, or fish. The orange juice-based salad dressing has a unique and sophisticated flavor that instantly creates and highlights a festive atmosphere. By the way, it also works wonderfully as a marinade for meat. The prepared sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Wash the orange, cut it in half, and squeeze the juice using any convenient method. We need 60 ml.
- 3
Step 3
In a deep bowl, combine freshly squeezed orange juice, mustard, vinegar, oil, and honey.
- 4
Step 4
Mix well. The orange salad dressing is ready. Transfer the dressing to a container with a tightly closing lid, shake, and refrigerate.
- 5
Step 5
Before use, shake the dressing again.