Hot dishes
Amaranth porridge
60 min4 serv.19 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Rinse amaranth through a very fine sieve. For better cooking, it is recommended to soak it overnight. If you don't have time, pour boiling water over it and let it sit for 1 hour. Then rinse it again.
- 3
Step 3
Transfer the amaranth to a saucepan with a thick bottom.
- 4
Step 4
Pour in the milk, bring to a boil. Add sugar and salt. Cook the porridge over medium-low heat for about 30 minutes, covered. Stir occasionally.
- 5
Step 5
At the end, add the butter and mix.
- 6
Step 6
The amaranth porridge is ready; you can serve it with fruits and berries. Enjoy your meal!