Agram (sourdough starter)

Description

Delicious baked treat for the whole family. Let me share with you. Serve warm or chilled. Perfect with tea.

Instructions

1. 1

   Step 1

   It is important to use the exact amount of ingredients, so use kitchen scales.

2. 2

   Step 2

   Mix all the ingredients and transfer to a dry container. Close tightly with a lid for storage.

3. 3

   Step 3

   For baking, use a ratio of 2 teaspoons of this starter per 500 g of flour.