topfood.cloud
All recipes
Adjika with Horseradish, No-Cook
Appetizers

Adjika with Horseradish, No-Cook

20 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. I'll tell you — it can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Grate the horseradish root on a fine grater.

  2. 2

    Step 2

    Step 2

    Wash the tomatoes, cut them, and remove the cores. Grate the flesh on a fine grater.

  3. 3

    Step 3

    Step 3

    Grate part of the hot pepper on a grater.

  4. 4

    Step 4

    Step 4

    In a deep container, mix the pepper, tomatoes, and horseradish.

  5. 5

    Step 5

    Step 5

    And that's it.