Apricot cobbler
Description
The drink is quick and easy to prepare. To make an apricot cobbler at home, you'll need a small supply of ice and ideally a cocktail shaker. It's best to use natural apricot juice, thick with pulp, to ensure a rich flavor. If the juice isn't sweet enough, you can add a little sugar—preferably cane sugar. 1. Take half a lemon and squeeze the juice out. 2. In a shaker, crush several ice cubes. 3. Add the lemon and apricot juices to the shaker. 4. Shake again after adding the brandy. 5. That's it—just fill a glass about one-third full with ice and carefully pour in the prepared cocktail. 6. This is the whole secret of making an apricot cobbler. Before serving, garnish with a mint leaf and a straw. This is a great option for a sweet, feminine alcoholic drink that you can easily make right in your own kitchen. Serve and enjoy.