Apricot dessert with condensed milk

Description

Baked apricots are delicious! I bake apricots with cinnamon and sugar, making them very aromatic, and serve with a thick condensed milk sauce. Let's start cooking

Instructions

1. 1

   Step 1

   First, turn on the oven and let it preheat to 220 degrees.

2. 2

   Step 2

   In a small bowl, mix together sugar and cinnamon.

3. 3

   Step 3

   In another bowl, mix the apricots, vanilla, and orange juice. Add the sugar mixture and stir to combine.

4. 4

   Step 4

   Place the apricots in a baking dish, skin side down. Bake in the oven for 15 to 20 minutes, until the apricots are soft, shaking the dish one or two times.

5. 5

   Step 5

   Meanwhile, prepare the sauce. In a small saucepan, combine condensed milk and sugar, cook over medium heat until the mixture reduces by half, about 10 minutes.

6. 6

   Step 6

   Place 3 apricot halves on a plate and drizzle with the apricot juice that has collected in the baking dish. Also pour 1 tablespoon of the prepared sauce over the top.

7. 7

   Step 7

   Serve at the table.