Apricot Bars
Description
The dish is prepared without unnecessary complications. There is no strict list of ingredients, as you can add various seedless dried fruits, nuts, and seeds to the bars. Experimenting with ingredients will give the bars a new flavor each time. Be sure to choose quick-cooking oat flakes—the kind that don't need to be boiled, but only poured over with hot milk. The ready dessert can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Pour boiling water over dried apricots and let steep for 5-7 minutes.
- 3
Step 3
Grind walnuts and dried apricots through a meat grinder.
- 4
Step 4
Next, pass the oat flakes and lemon zest through a meat grinder.
- 5
Step 5
Add honey and a little lemon juice.
- 6
Step 6
We mix everything. The mixture turns out quite thick.
- 7
Step 7
Place the dough onto a board covered with parchment paper.
- 8
Step 8
Cover with parchment paper and roll gently with a rolling pin to create an even layer. Place the board with the dough in the refrigerator for 1-2 hours.
- 9
Step 9
Take the prepared dough out of the refrigerator and cut it into pieces of arbitrary size.
- 10
Step 10
Apricot "Muesli" bars are ready.