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Layered pie with lingonberries
Baked goods

Layered pie with lingonberries

240 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. The key is to pour the sour cream over the pie while it's still hot. Instead of lingonberries, you can use cherries, currants, or rose hips.

Instructions

  1. 1

    Step 1

    Step 1

    Mix sugar, butter, egg, flour, and a pinch of salt. The dough should be pliable and non-sticky.

  2. 2

    Step 2

    Step 2

    Place the dough on a baking sheet. Sprinkle lingonberries on top. Bake the pie in the oven for 15-20 minutes.

  3. 3

    Step 3

    Step 3

    Beat a cup of sugar with sour cream until foamy. Pour the sauce over the cake, then refrigerate for 2–3 hours.